Shrimp Starter was developed to provide complete nutrition, resulting in a rapid growth of post-larval shrimp. High levels of proteins, fats, specially formulated vitamin packs, carotenoid pigments and amino acids provide ideal nutrition for the development of post-viral shrimp.
Shrimp Starter was developed to provide complete nutrition, resulting in a rapid growth of post-larval shrimp. High levels of proteins, fats, specially formulated vitamin packs, carotenoid pigments and amino acids provide ideal nutrition for the development of post-viral shrimp.
Greater survival in incubators and ponds.
Microparticles are free of pathogenic bacteria.
The consistent uniformity of its granules allows its application at specific stages of development.
Facilitates the healthy fattening of post-larvae in ponds.
Nutritional reserves are readily available to help acclimate postlarvae during fattening.
Highly attractive and quality formulation, which guarantees rapid growth, digestibility and low feed conversion rate (FCR).
Higher content of highly unsaturated fatty acids (HUFA) from marine sources of excellent quality.
Contains Vpak (Vitality Pak) to improve resistance to disease.
Crude protein (minimum) 55%
Crude Fat (Minimum) 15%
Raw fiber (maximum) 2%
Humidity (maximum) 10%
Total ash (maximum) 10%
Starter shrimp # 0 <600 microns
Shrimp Trigger # 1 600-850 microns
Shrimp Trigger # 2 850-1200 microns
A nutritionally balanced and highly digestible formulation of marine and animal proteins, vegetable proteins (including algae), yeasts, fish and vegetable oils, vegetable starches, mineral and vitamin premixes, antioxidants, pigments and biodegradable binders.
Store in a cool (22 ° C / 72 ° F), dry and well-ventilated place away from sun exposure.
Maintains nutritional value and shelf life of up to 24 months, if properly stored and handled.
The stock must be rotated so that the product with the longest shelf life is used first.
